Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alfredo chicken pasta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. One Pot Chicken Alfredo nutrition per serving. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.
Alfredo Chicken Pasta is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Alfredo Chicken Pasta is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook alfredo chicken pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo Chicken Pasta:
- Take 8 oz uncooked bow tie pasta (4 cups)
- Make ready 1 1/2 cup frozen sweet peas
- Get 2 small carrots, shredded (1cup)
- Get 1 tbsp vegetable oil
- Prepare 1 lb boneless skinless chicken breasts, cut into thin bite size strips
- Prepare 1 jar (16 oz.) Alfredo pasta sauce
- Get 2 tsp died basil leaves
Bring a large pot of water to a boil, and salt generously. Add broth, heavy cream, and pasta, and bring to a boil. This Chicken Alfredo Baked Ziti recipe is made with a lightened-up alfredo sauce, it's easy to I mean, creamy alfredo sauce, savory chicken, hearty pasta, two delicious kinds of melty cheese.. Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs.
Instructions to make Alfredo Chicken Pasta:
- in 4-quart Dutch oven, cook pasta as directed on package, adding peas and carrots during last 5 minutes of cooking. Drain; return to Dutch oven.
- meanwhile, in 10-inch nonstick skillet, heat oil overnmedium heat. Add chicken; cook 9 to 11 minutes, stirring frequently, until chicken is no longer pink in center.
- stir chicken, Alfredo sauce and basil into pasta mixture in Dutch oven. Cook and stir over medium heat until hot.
You're just two steps away from cheesy pasta perfection. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. This Chicken Pasta Alfredo recipe is worth a try. You may use any brand of pasta; although the recipe calls for fettuccine, spaghetti (angel hair or regular) works good too. This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant.
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