Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut ladoo cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut ladoo cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Coconut ladoo cake is something which I have loved my whole life. They are fine and they look fantastic.
Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made Traditionally coconut ladoos were made with fresh grated coconut and jaggery as it was the most. Instant Coconut Ladoo Recipe with Condensed Milk Cake. Сладкая жизнь с Юлией Шевчук..coconut ladoo recipe. firstly, i have desiccated coconut to prepare this ladoo, however fresh grated coconut can also be used. if fresh coconut is used, make sure to dry roast them before adding milk.
To get started with this recipe, we must prepare a few components. You can have coconut ladoo cake using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Coconut ladoo cake:
- Take Ingredients for cake
- Take 1 1/2 cup maida
- Prepare 1 1/4 cup powered sugar
- Make ready 1 1/4 cup grated coconut
- Get 1 teaspoon baking powder
- Make ready 3/4 cup melted butter
- Get 1 pinch salt
- Take 3 eggs
- Make ready 3/4 cup milk
- Take For icing
- Make ready 1 cup heavy chilled cream
- Take 1/4 cup icing sugar
- Get 1 teaspoon vanilla extract
- Make ready For ladoos
- Take 2 1/2 cup grated coconut
- Prepare 1 cup condensed milk
- Prepare Few drops of red food colour
Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh Tips to make Best Coconut Ladoo. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Traditionally in Indian households ladoos are served as fudge candies..on Yummly
Steps to make Coconut ladoo cake:
- Pre heat the oven at 180° Celsius.
- Sift the flour, baking powder and salt.
- Than in blow add eggs, butter, powered sugar, coconut with milk and mix well using a blender.
- Now add flour in part and make a smooth batter.
- Now pour the batter into a greased baking pan.
- And bake for about 40 to 45 minutes or until the knife inserted in centre and comes out clean.
- Than cool in pan for 10 minutes than move to cooling rack for further cooling.
- Now prepare icing, combine all ingredients and beat until the cream holds soft peaks.
- After this make ladoos,in a thick bottom kadai put condensed milk and 2 cup grated coconut and mix well.
- Cook on slow heat while stirring constantly.
- Cook the mixture until the mixture start leaving the sides of kadai.
- In last add red food colour and mix well and remove it from heat and let it cool.
- Than prepare small ladoos.
- When cake was completely cool put icing all over the cake,and ladoos on top and spread grated coconut all over the cake.
Tropical Smores, Buttermilk German Chocolate Cake, Gluten-free, Dairy-free, Egg-free Pumpkin Pie. mango, coconut, caramel sauce, marshmallows, macadamia nuts, molasses cookies. Coconut ladoos are generally made during festive occasions. Coconut ladoo using condensed milk are the easiest Diwali sweet that you can make. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut ladoo is a simple and quick sweet recipe made using fresh coconut in the form of round balls and is a perfect instant sweet made for several occasions.
So that is going to wrap this up with this exceptional food coconut ladoo cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
