Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shepherds pie low carb. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shepherds Pie low carb is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Shepherds Pie low carb is something that I’ve loved my entire life.
Low-carb shepherd's pie with a cheesy cauliflower crust is an absolute low-carb family staple. Low-carb shepherd's pie was one of the first family meals I converted to a low-carb version. In fact, many family recipes can easily be adapted, as it is usually the side dishes or accompaniments that.
To get started with this recipe, we must prepare a few ingredients. You can have shepherds pie low carb using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shepherds Pie low carb:
- Take pie
- Prepare 2 1/2 lb lamb
- Make ready 2 cup carrots
- Get 1 medium onion, chopped
- Prepare 8 oz mushroom
- Prepare 1/4 cup arrowroot powder
- Prepare 1/4 tsp ground black pepper
- Take 1/2 tsp salt
- Prepare 1/3 tsp marjoram
- Get 1/3 tsp rosemary
- Get 1/3 tsp summer savory
- Get 7 lamb stock or beef stock
- Take 1/4 cup butter softened
- Get mashed cauliflower
- Get 2 large heads of cauliflower
- Take 1/2 tsp salt
- Get 1 1/4 cup heavy cream
- Prepare 1 1/2 pints water
This easy shepherd's pie recipe is perfect for the low carb keto diet thanks to the whipped cauliflower mash topping. Cook the veggies in an oven safe pan brown the ground lamb, top it with the mash, and cook in the oven. This Keto shepherd's pie or low carb cottage pie is a one pot recipe that is hearty and perfect any day of the week. The classic version is made from lamb, but I used beef (water buffalo) and replaced the traditional carrots and peas for spinach and mushrooms.
Steps to make Shepherds Pie low carb:
- Preheat oven 275° Fahrenheit
- Chop the lamb into bite sized pieces.
- Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
- Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
- Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
- Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
- Let sit 10 minutes serve I hope you enjoy!
This recipe is everything you need from a classic comfort food. It's a filling and easy to make. This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. Shepherd's Pie is one of those recipes that I really didn't like growing up.
So that’s going to wrap this up with this special food shepherds pie low carb recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
