Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》
Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bikkuri daki (surprise water) brown rice 《quick and tasty》. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》 is something which I’ve loved my entire life. They’re nice and they look wonderful.

Brown Rice With Beans And Salsa, Pork, Brown Rice, Cherry And Pecan Salad, Shroom Goulash With Brown Rice. Broccoli and Brown Rice Bowls with Poached Eggs and Red ChiliesYummly. water, toasted sesame oil, reduced sodium soy sauce, broccoli florets. I am trying to share easy and tasty recipe so than you can also cook it at your home with simple and easily available ingredients.

To get started with this recipe, we must first prepare a few ingredients. You can cook bikkuri daki (surprise water) brown rice 《quick and tasty》 using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》:
  1. Prepare 1 gou (gou is Japanese rice cup measurement. In a normal measuring cup, it is about the line of 180ml)
  2. Prepare 200 ml water (About 1.2-1.5 times of rice)
  3. Prepare 100 ml water (You can change the amount according to your taste)

Lock the lid in place and select High And we have nice, soft, tasty rice with just the right amount of moisture. i was a little surprised that. Instant Pot Brown Rice turns out perfectly fluffy and tender every time. Below you'll learn how to cook If you need a quick reference for cooking rice, here is the timing I use for cooking the most Combine the rice and water in the bottom of the Instant Pot and give it a stir. The water and rice are added to the pan, then brought to a boil, reduced to a simmer, and cooked with the lid on.

Steps to make Bikkuri Daki (surprise water) Brown Rice 《Quick and Tasty》:
  1. Wash the measured brown rice and drain.
  2. Add washed rice into a pan and add water. If you are using old rice, use more water.
  3. Bring it to boil. Stire the rice a couple of times and put the lid on. Then, simmer for 10-15 mins until the water almost disappears. For my induction cooker whose lowest setting does not get quite low enough, it takes about 10 mins, so I set it as 10 mins timer, but if your cooker has lower heart, it would take longer
  4. Add 100ml of cold water (Bikkuri Mizu びっくり水 or surprise water). You can adjust the amount of the water according to your taste: more water to make it softer and less water to make them harder.
  5. Stir it a couple of times and simmer for 10 mines with a lid on. And leave another 10 mins to rest without disturbing. So, I usually set the induction cooker timer as 10 mins with the lowest heat and set another timer for 20 mins which tells me when it is ready.

Rinse brown rice under running water. Drain the water and then add it to the inner steel container of your Instant Pot. Then add water to the pot. Then give it a quick stir. Close the Instant Pot with its lid.

So that is going to wrap it up for this exceptional food bikkuri daki (surprise water) brown rice 《quick and tasty》 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!