Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick spongy cupcakes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quick Spongy cupcakes is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Quick Spongy cupcakes is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have quick spongy cupcakes using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quick Spongy cupcakes:
- Prepare 100 g flour
- Take 100 g cocoa powder
- Make ready 180 g mix of butter and sunflower oil
- Prepare 200 g sugar
- Make ready 4 eggs
- Make ready Vanilla
- Get 1 pinch salt
- Take Dark chocolate chips
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Steps to make Quick Spongy cupcakes:
- Mix all the ingredients in the mixer
- Bake at 200 c for 15 min
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