Baked Ravioli (Instant Pot)
Baked Ravioli (Instant Pot)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked ravioli (instant pot). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Ravioli (Instant Pot) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Ravioli (Instant Pot) is something that I’ve loved my whole life. They are fine and they look fantastic.

By :From Freezer to Instant Pot Cookbook by Bruce Weinstein and Mark Scarbrough. This Instant Pot Ravioli is a quick and easy weeknight dinner. It's full of flavor, cheese, and broth and perfect for the pickiest of eaters.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked ravioli (instant pot) using 3 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ravioli (Instant Pot):
  1. Prepare 20 oz. Buitoni four cheese ravioli
  2. Make ready 24 fl. oz. Italian meat sauce (I use my own recipe)
  3. Take 8 oz. Kraft Perfect Pairings: Mozzarella & Parmesan

Learn how to make Crispy Baked Ravioli. Bring a large pot of salted water to boil. Recipe courtesy of Food Network Kitchen. Bring to a boil, then reduce the heat to a gentle simmer.

Instructions to make Baked Ravioli (Instant Pot):
  1. I use my Instant Pot’s Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker.
  2. Pour meat sauce into Instant Pot.
  3. Press SAUTÉ—Normal
  4. Heat for 10 minutes stirring frequently.
  5. Press CANCEL (Keep Warm: On)
  6. Stir in ravioli.
  7. Close & lock the lid.
  8. Press the pressure release handle down to open the vent.
  9. Press SLOW COOK—More; Time: 20 minutes.
  10. Press CANCEL (Keep Warm: Off)
  11. Preheat oven to 350°F.
  12. Transfer ravioli and sauce to a clear glass baking dish.
  13. Create a thick layer of cheese across the top of the dish.
  14. Place uncovered dish in oven for 8 minutes or until cheese is melted and golden.
  15. Serve hot.

See more ideas about Ravioli, Instant pot recipes, Instant pot. Instant Pot Cheesy Garlic Orzo pasta is a rich, delicious side dish. It's easy to make a pressure cooker orzo pasta side dish. Quick and Easy Fettuccine Alfredo for One - Baking Mischief. Instant Pot Sausage Pepperoni Spinach Ravioli.

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