New meatball recipe
New meatball recipe

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, new meatball recipe. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

These are the best oven baked meatballs! So easy to make, juicy and flavorful. Save your favorite recipes, even recipes from other websites, in one place.

New meatball recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. New meatball recipe is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have new meatball recipe using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make New meatball recipe:
  1. Take 1 # ground beef
  2. Take 1 # ground pork
  3. Prepare 2 eggs, slightly beaten
  4. Take 1/4 C parmesan cheese, grated
  5. Take 4 garlic cloves, minced
  6. Get 1/4 C panko
  7. Make ready 1/8 C dried parsley, fresh is 1/4C
  8. Make ready 1/4 tsp salt
  9. Prepare 1/4 tsp pepper
  10. Take 1 C olive oil, I used less

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Instructions to make New meatball recipe:
  1. Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2"-2" balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese.
  2. I use my own marinara sauce. My recipe is on this site.

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