Chickpeas Chicken Salad
Chickpeas Chicken Salad

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chickpeas chicken salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chickpeas Chicken Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chickpeas Chicken Salad is something that I’ve loved my whole life.

Curried Chickpea Salad - Full of flavor and texture, this vegan curry chickpea 'chicken' salad is quick and easy to make, and perfect for a healthy salad, wrap, or sandwich filler! This Vegan Chickpea Salad recipe is quick and easy and makes the perfect lunch or snack. Before I embraced a plant based diet, I made an awesome chicken salad.

To begin with this particular recipe, we must prepare a few ingredients. You can have chickpeas chicken salad using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chickpeas Chicken Salad:
  1. Prepare 1 cup boiled black chickpeas
  2. Make ready 1 cup green lentil ( AL-Dante
  3. Make ready 1 small bowl boiled chicken
  4. Prepare 1 medium sized cucumber chunks
  5. Take 1 Tomato chopped
  6. Take As needed Some iceberg Lettuce
  7. Prepare for french vinaigrette dressing :—-
  8. Prepare 2 tsp virgin olive oil
  9. Make ready 3 tsp vinegar
  10. Get 3 tsp lemon juice
  11. Get as needed Thousand island dressing sauce (easily available)
  12. Take 1 tsp Black pepper
  13. Get to taste Salt
  14. Get as needed Mint leaf for garnish

However, cooking a full meal can be a tedious process. This chickpea "chicken" salad is so delicious, you may never make regular chicken salad again! Somewhere in this half-dream-half-awake state, the idea of a chickpea chicken salad came into my. We had a recipetin banquet tonight.

Instructions to make Chickpeas Chicken Salad:
  1. Soaked chickpeas & green lentil in a water overnight.Ensure the watr level is well above the chickpeas level.
  2. Boil chickpeas and green lentil in watr until soft. Cook the chickpeas and green lentil and drain off the water keep it aside for 15 min.
  3. Take a Large bowl put on the boiled chickpeas and green lentil and boiled chicken.Add finely cucumber chunks& Tomato and iceberg lettuce to the bowl.
  4. Add dressing olive oil,lemon juice,vinegar,Thousand island sauce,black pepper,salt,garnish with mint leaf
  5. Toss the salad well and serve as a morning or evening snack.

Or, refrigerate overnight and brown-bag your lunch. Try it in pita halves - something fun for the whole family. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas. Refreshing, crunchy and full of flavour, this easy salad recipe is ready in. A simple and delicious salad of chickpeas (garbanzo beans), onions, cucumber, tomato and View image.

So that’s going to wrap this up with this exceptional food chickpeas chicken salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!