Keto Lasagna
Keto Lasagna

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto Lasagna is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Keto Lasagna is something which I’ve loved my whole life.

This Keto Lasagna Bake ditches the noodles, and it's so simple, you'll wonder why you didn't try it sooner. Sometimes simple is best, and that's exactly what this recipe is! That enticing flavor mash-up of creamy cheese, hearty tomato sauce, and seasoned ground beef… not to mention garlic and onions.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto lasagna using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Keto Lasagna:
  1. Take The mince
  2. Take 1 kg beef mince
  3. Make ready 1 large red onion, chopped
  4. Take 1 can chopped tomatoes
  5. Make ready 1 tsp garlic powder
  6. Take 1 tsp cayenne pepper
  7. Make ready 1 tsp smoked paprika
  8. Prepare 1 tsp madras curry
  9. Make ready Salt & pepper
  10. Take Vegetable oil for frying
  11. Take The aubergines
  12. Prepare 2 large aubergines, slices in circles
  13. Take 2 tbsp olive oil
  14. Prepare 1 tsp salt
  15. Make ready The Sauce
  16. Get 250 g greek cheese
  17. Take 1 cup greek yoghurt
  18. Take Handful chopped chives
  19. Prepare Handful chopped parsley
  20. Make ready Topping
  21. Take 100 g grated cheddar cheese
  22. Take 100 g grated parmesan cheese

Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. This means we have to combine the two. This low carb pasta recipe is keto and amazing. 🔪If you want to slice. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.

Steps to make Keto Lasagna:
  1. Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside.
  2. Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins.
  3. In a bowl, add the sauce ingredients and mix well with a whisk.
  4. Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix.
  5. For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving.
  6. Serve hot with a fresh salad.
  7. Enjoy…

This post may contain affiliate links. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles. Warm layers of seasoned spinach, ground beef and melted cheese - you won't Hearty, flavorful keto lasagna proves once and for all that you don't need starches to enjoy. This keto lasagna is a low carb casserole with three layers: a rich meaty sauce with baby spinach, deli-style turkey slices, and melted mozzarella cheese. It can be easily made ahead of time.

So that is going to wrap this up with this special food keto lasagna recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!