Paleo Choc Chip Banana Muffins
Paleo Choc Chip Banana Muffins

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paleo choc chip banana muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Paleo Choc Chip Banana Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Paleo Choc Chip Banana Muffins is something that I have loved my whole life.

Naturally sweetened vegan paleo banana muffins with chocolate chips in every bite. These gluten free muffins are perfectly moist and taste like your favorite banana bread! Made with a mix of almond flour and coconut flour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paleo Choc Chip Banana Muffins:
  1. Make ready 1 cup Almond Meal/Flour
  2. Take 1/4 cup Coconut Flour, sifted
  3. Take 1 tsp Baking Soda
  4. Prepare 1/2 tsp Salt
  5. Get 1 tsp Cinnamon
  6. Prepare 1/2 tsp Pumkin Pie Spice
  7. Make ready 2 tbsp Unrefined, Organic Coconut Oil, melted
  8. Get 3 Eggs
  9. Prepare 1/4 cup Real Maple Syrup
  10. Take 2 Ripe Bananas, mashed
  11. Prepare 2/3 cup Enjoy Life Chocolate Chips (I used dark)

Unlike a lot of paleo bananas muffins I find these are also nut free which makes them great for sharing and packing away in school lunches. These moist and hearty chocolate chip banana muffins have perfect flavor and texture, PLUS they're made nut-free thanks to coconut butter! These kid friendly, easy-to-make paleo muffins will become a go-to recipe in your house since they're perfect for breakfast, snack and dessert! Back to Paleo Banana Chocolate Chip Muffins.

Instructions to make Paleo Choc Chip Banana Muffins:
  1. Preheat oven to 350Ā° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
  2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
  3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
  4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
  5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. These easy banana muffins come together quickly and you don't need any fancy equipment to make them. So whether you bake all the time or this is your very first time, I promise. Simple Paleo Banana Muffins using almond flour, nut butter, bananas and an egg.

So that’s going to wrap it up with this exceptional food paleo choc chip banana muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!