Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mince beef hotpot with a twist. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Hey guys :) I hope you're all having a great day so far. So for tea tonight I'm making a delicious minced beef hotpot (for the second time this week :) it'. Our comforting, slimming-friendly Minced Beef Hotpot will fill you up, even if you are counting calories or following plans Weight Watchers!
To begin with this recipe, we have to first prepare a few components. You can have mince beef hotpot with a twist using 20 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Mince Beef Hotpot With a Twist:
- Prepare 500 g mince beef
- Take 1 large onion, finely sliced
- Make ready 4 garlic cloves, finely chopped
- Make ready 1 tsp dried thyme
- Make ready 1 tsp dried basil
- Take 1 tsp paprika
- Make ready 2 tbsp tomato puree
- Take 1 tin (400 g) chopped tomatoes
- Make ready 1 tsp English mustard
- Get 2 tbsp Worcestershire sauce
- Get Beef stock cube, dissolved in 300ml of boiling water
- Get 2 medium carrots, peeled and sliced
- Get 3-4 potatoes, peeled and sliced very thinly
- Get 2-3 cooked beetroot (not in vinegar), sliced thinly
- Make ready to taste Salt
- Take to taste cracked black pepper
- Prepare 1 cup frozen peas
- Prepare 2-3 tbsp olive oil
- Take 1 cup sliced mushrooms
- Make ready Grated cheese as needed, optional
We discussed having potatoes in the stew but decided a layer of potatoes on top would be nice and to give the hotpot a bit of back bone I decided a dash of creamed horseradish would be rather nice. Potato stew with meatballs, leek, carrot and garlic in a herby bouillon sauce. Note: The recipe for this product has changed. Make Healthy Instant Pot Congee Recipe with Minced Beef & Spinach!
Instructions to make Mince Beef Hotpot With a Twist:
- Heat a pan over low heat with olive. Add the onions and garlic and fry gently over low heat for 20-25 minutes. Stirring occasionally.
- Crank up the heat to medium. Add in the meat, breaking up any large chunks using the wooden spoon. Continue to fry the beef until evenly brown.
- Add the tomato puree, paprika, thyme and basil. Season with salt and pepper. Let it cook for a couple or minutes.
- Next add in the tomato tin, and vegetables and cook for 10 minutes. I also added any small chunks of beetroot into the pot that were too small to use to layer the mince.
- Add the stock, Worcestershire sauce and English mustard.
- Turn the heat down and cook down for about 40-45 minutes or until the meat is almost dry.
- Check the seasoning is to taste. Then transfer to an ovenproof dish with lid and using the wooden spoon level the meat.
- Layer the beetroot over the mince.
- Then layer the potatoes. I did 3 layers of sliced potatoes with each layer I seasoned lightly with herbed salt.
- On the last layer I seasoned well with salt and cracked black pepper and then drizzled with olive oil.
- Cover the dish with its lid and transfer to the oven and cook for about an hour. Do check from about 50 minutes onwards as very oven differs with timings.
- Once the potatoes are cooked, remove the lid and cook uncovered for 20-30 minutes or until the potatoes are brown and slightly crispy on the top layer.
- If using, sprinkle with grated cheese of choice. Mature chedder and mozzarella work well. Cook until cheese is melted. Serve immediately.
Looking out the window, watching the snowflakes fall ever so lightly, with a warm cup of hot chocolate in my palms, and read a good book by the flaming. Try beef mince in a comforting cottage pie or make your own burgers for the ultimate barbecue. For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself. A lightweight dried food with a long shelf life. minced beef-hotpot nutrition facts and nutritional information. This simple minced beef recipe is just that & can be used in spag bol & cottage pie.
So that is going to wrap it up for this special food mince beef hotpot with a twist recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
