Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, seafood a la king. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Although the familiar version of this recipe features chicken, seafood a la king is a delicious way to enjoy fish and shellfish in a delicate, creamy sauce. Tilapia, shrimp, and crab are cooked in a simple white sauce, creating a crowd-pleasing dish that's great for a quick weekday meal or for special occasions. Bake pastry shells according to package directions.
Seafood a la King is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Seafood a la King is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook seafood a la king using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Seafood a la King:
- Take 3 tbls butter
- Get 1 cup chopped onion
- Take 3 tbls flour
- Make ready 2 cups milk
- Prepare 1/2 tsp salt
- Get 1/8 tsp nutmeg
- Take 12 oz tilapia cut into 2 in pcs
- Make ready 6 oz cooked shrimp
- Get 4 oz imitation crab meat
- Get 1 cup frozen peas
A classic name, an opportunity to show off our ivory handled antique fish serving set and guests certain to appreciate a fancy fish entrée, it was a no brainer. Add milk; cook over medium heat, stirring. Chicken à la King has an unclear origin, but some very clear requirements and this recipe meets them all, including: chicken (of course), creamy sauce, pimientos and cooked vegetables. The Seafood King is a paradise for seafood hackers!
Instructions to make Seafood a la King:
- Melt butter in large skillet
- Add onions and cook until soft
- Add flour and cook 2 - 3 minutes
- Add milk slowly whisking until blended
- Add seasonings and cook for 2 minutes
- Add tilapia and cover with sauce and cook for 5 minutes
- Add shrimp, crab and peas and cook until heated through.
We are very special and let you taste the truly unforgettable seafood! I like this recipe because it looks fancy yet it's very easy to make. It can be made with almost any milk cooked fish. We've enjoyed salmon, sole and leftover whitefish. Bookmark this recipe to cookbook online.
So that’s going to wrap this up with this special food seafood a la king recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
