Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a bengali (Indian) Gola Ruti recipe. It is a simple and easy to make. Perfect for breakfast in morning and even dinner.
The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast:
- Make ready 4 Cups Refined Flour
- Take 2 Onions
- Take 1 inch ginger finely grated (optional)
- Take 1 1/2 cup thinly shredded cabbage
- Prepare 3-4 green chillies finely chopped
- Take 1/2 Cup chopped Coriander leaves
- Get 1 teaspoon Sugar (optional)
- Get to taste Salt
- Make ready 1 Pinch turmeric
- Prepare 2 Beaten eggs (optional)
- Get as required Water
Give your pancakes a savoury twist with our ideas for toppings and fillings. We've got ham and cheese wraps, salmon crêpes, spiced potato pancakes Try an indulgent twist on a classic breakfast dish with our eggs benedict pancakes. This easy but impressive stack makes a filling brunch for a crowd. If you've never tasted a cabbage pancake, also known as okonomiyaki, then you're in for a treat.
Instructions to make The Savoury and Yummy Cabbage Pancakes/ Gola Ruti, for a Healthy Breakfast:
- Take a mixing bowl. Dry mix all the ingredients one by one with your fingers very well (from top to bottom & vice versa) for 2 minutes. Then slowly add water little by little to have the required consistency, not too thick and not too thin (idli batter consistency).
- Once your batter is ready, at this point, add the beaten eggs, if you want to or else leave it as it is for 10 minutes. Flattened the batter on the hot oiled Tawa in a circle, with the help of your spatula. Flip it once the bottom side is done. Can add oil over the edges if required. Flip it again once or twice till you get the required texture.
- The tasty, healthy & yummy Pancakes are ready for your table. Do give a try. for your breakfast tomorrow and serve it with a Spicy dipping sauce All the Best !
Drizzle sauces over pancake and sprinkle with sliced green scallion. Okonomiyaki is a Japanese style savoury cabbage pancake that can be made in minutes and a big hit after school snack at my place. I make it often at home and its a good way to sneak in the veggies for the kids. Along with the cabbage, I sometimes throw in shredded carrots, leftover meat and veggies. Savory pancakes would make an unusual addition to a weekend brunch, or a satisfying weekday breakfast if you made the batter the night before.
So that is going to wrap it up for this special food the savoury and yummy cabbage pancakes/ gola ruti, for a healthy breakfast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
