Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, strawberry chocolate chip muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Strawberry Chocolate Chip Muffins is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Strawberry Chocolate Chip Muffins is something that I have loved my entire life. They’re fine and they look wonderful.
Strawberry Chocolate Chip Muffins - Deliciously moist vanilla muffins that are stuffed full of strawberries and chocolate chips! An easy recipe of skinny strawberry chocolate chip muffins. These nearly fat-free muffins are fluffy and bursting with chocolate chips and Incredible lightened-up chocolate chip muffins with fresh strawberries.
To begin with this recipe, we must prepare a few components. You can have strawberry chocolate chip muffins using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Chocolate Chip Muffins:
- Take 150 g dairy free spread
- Take 150 g caster sugar
- Make ready 3 eggs
- Make ready 150 g self raising gluten free flour
- Prepare 1 teaspoon xanthan gum
- Make ready 10 g strawberries
- Get 100 g dairy free chocolate chips
Strawberry Chocolate Chip Muffins are on the menu today. Big, beautiful, golden muffins filled with juicy fresh strawberries and loads of chocolate chips! Of course, nothing beats a Strawberry Chocolate Chip Muffin straight out of the oven! A strawberry flavoured muffin is dotted with dark chocolate chips.
Instructions to make Strawberry Chocolate Chip Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour and xanthan gum - Mix until well combined
- Stir in the strawberries and chocolate chips - Split the mixture between 6 muffin moulds lined with paper cases
- Bake in the centre of the oven for 20 minutes - Remove from the oven and allow to cool
To make these muffins vegan-friendly and dairy-free, make sure you use vegan chocolate chips. Filling: In a small bowl, combine chocolate chips and strawberry jam. Batter: In a medium bowl, combine flour, cornmeal, baking powder and Spoon batter into prepared muffin cups. Using a spoon, make an indentation in center of each. Fill indentations with a scant teaspoon of the filling.
So that is going to wrap this up for this exceptional food strawberry chocolate chip muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
