Cajun Shrimp Pasta with Sausage
Cajun Shrimp Pasta with Sausage

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cajun shrimp pasta with sausage. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.

Cajun Shrimp Pasta with Sausage is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Cajun Shrimp Pasta with Sausage is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:
  1. Take 2 lbs raw shrimp
  2. Take to taste Salt and pepper
  3. Take 2 tsp Cajun seasoning
  4. Make ready 1 tsp oregano
  5. Take 2 Tbs olive oil
  6. Get 1 lbs sausage sliced (I used hot links)
  7. Take 1 onion diced
  8. Get 2 tsp brown sugar
  9. Prepare 5 tsp Cajun seasoning
  10. Make ready 3 cloves garlic minced
  11. Prepare 2 can crushed fire roasted tomatoes
  12. Get 2 cup chicken broth
  13. Take 2 h cup heavy whipping cream
  14. Take 1.5 cup parmesan cheese grated
  15. Get Angel hair pasta
  16. Prepare Parsley

Cajun Shrimp and sausage on top of a bed of noodles and fresh veggies will leave everyone full and extremely happy! This recipe for Cajun shrimp and sausage pasta is sauteed shrimp and smoked sausage with colorful vegetables, all served over a creamy pasta. Looking for something a little different for dinner tonight? Cajun Shrimp Pasta with a spicy and rich cream sauce is a quick and easy dinner recipe with just the right amount of kick!

Instructions to make Cajun Shrimp Pasta with Sausage:
  1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
  2. Heat skillet with olive oil and cook shrimp.
  3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
  4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
  5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
  6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
  7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
  8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
  9. Tip with a little more parmesan cheese and parsley.

Pin it to your DINNER BOARD to SAVE it for later! Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce! Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home! Just enough spice and flavor to make this meal memorable.

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