Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, minced meat stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Minced meat stew is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Minced meat stew is something that I’ve loved my whole life. They’re fine and they look fantastic.
My former roommate used to make minced meat stew unfailingly every week. I mean I like minced meat stew but every week? I could not for the life of me understand her obsession with the stew.
To begin with this particular recipe, we must prepare a few components. You can cook minced meat stew using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Minced meat stew:
- Make ready 250 g minced meat
- Get 5 potatoes peeled n cut into 4 pieces
- Get 1 large onion finely diced
- Take 1 large carrot finely grated
- Get 2 tomatoes grated
- Prepare 1 tbsp garlic ginger paste
- Get Dhana jeera powder
- Get Garam masala
- Make ready Cumin powder
- Take Half jumbo
- Make ready Black pepper powder
- Prepare Curry powder
- Prepare to taste Salt
- Take Oil for cooking
Comments posted by users for Minced Meat Stew recipe: KhanaPakana.com. Mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, and sometimes beef suet, beef, or venison. Many modern recipes contain beef suet, though vegetable shortening is sometimes used in its place.. You can never go wrong with a.
Instructions to make Minced meat stew:
- On high heat put a pot and add oil,onion n carrot and cook until its nice and brown
- Add the tomatoes,stir and let it cook for 3 minutes.add a quarter cup of water,add the potatoes,garlic ginger paste and minced meat then stir for 2 minutes
- Add the spices and stir well for about 3 minutes.add water.cover and let it simmer on medium high heat for about 15 minutes.stir every 5 minutes until ready
- Enjoy with spaghetti
Minced meat stew with shitake mushroom. Heat your pan and put the minced meat, sauté for a few minutes in its oil. Add the cubed onions stir and sauté. Add butter,salt, black pepper, cinnamon, the cooked stems and tomato paste. Proper minced meat contains fat, so be sure not to cut all of it off while you are cutting the other To mince meat, start by cutting off any remaining connective tissue and slicing the meat into long chunks.
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