Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy vegan cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Did you know cornbread can be life changing? This vegan cornbread is the moistest, fluffiest, thickest recipe. Say hello to your new favorite cornbread.
Easy Vegan Cornbread is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Vegan Cornbread is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegan Cornbread:
- Take flour
- Take yellow cornmeal
- Make ready salt
- Make ready (To taste) black pepper
- Get baking powder
- Get oil (I used 50g olive oil and 25g sunflower oil)
- Prepare soy milk
- Make ready vinegar or lemon juice
This easy vegan cornbread is amazing! Simple to make and perfect for pairing with your favorite dishes. Y'all, I have been trying to make my own version of easy vegan cornbread for over a year. Home RECIPESGluten Free Easy Vegan Cornbread (with a Secret Ingredient!) I love cornbread.
Instructions to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
If my Thanksgiving table was only filled with fluffy, yellow squares, I honestly would be perfectly content. Our vegan gluten-free cornbread is so easy to make - even without oil. Enjoy this dairy-free and egg-free healthy goodness as a savory snack or side dish! Easy vegan cornbread is moist and delicious, with just the right amount of sweet. Simple to prepare, and the perfect pairing for chili.
So that is going to wrap it up with this exceptional food easy vegan cornbread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
