Chocolate Victoria sponge cake
Chocolate Victoria sponge cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate victoria sponge cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Victoria sponge cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Victoria sponge cake is something that I have loved my entire life.

Hello i am a home baker and this week i made a Chocolate Victoria Sponge. I chose to fill it with chocolate buttercream, (link below) and jam. To save some time why not try using Dr.

To begin with this recipe, we must first prepare a few components. You can cook chocolate victoria sponge cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Victoria sponge cake:
  1. Take 200 g butter
  2. Prepare 200 g caster sugar
  3. Take 150 g self raising flour
  4. Get 50 g cocoa powder
  5. Make ready 4 eggs
  6. Get 1 tsp vanilla extract
  7. Get strawberry jam
  8. Make ready Icing sugar for decoration

You can read about the cake and the recipe at my new food blog MariaDernikos.com here. As I said in my last entry, this blog was set up to distract me during a very difficult time in my life and to continue writing on it was difficult. Line the bottoms of the pans with parchment paper. In a large bowl, sift or whisk the flour with the baking powder and salt.

Steps to make Chocolate Victoria sponge cake:
  1. Cream butter and sugar together until light and fluffy.
  2. Add in the flour, cocoa powder and eggs (a little at a time) and the vanilla extract, mix together until all the ingredients are thoroughly mixed.
  3. Pour mixture evenly into 2 greased round cake tins and cook at 180°C (350F) for 30-35 minutes or until golden.
  4. Once the 2 cakes are cooked and cooled thoroughly, spread the jam on one and place the other on top.
  5. We added some butter icing but you don't need to. Gently dust the top with icing sugar, and enjoy!

Keywords: Victoria Sponge Cake, Victoria Sandwich, Spongecake, Victoria Spongecake with Balsamic Strawberries, Balsamic Strawberries, Strawberry Sponge Cake. On Chocolates & Chai, I worry about perfecting that showstopper of a recipe so that you can rediscover, and share that feeling. Quick & Easy Victoria Sponge Recipe. Our fun chocolate piñata cake recipe will make an impression at any Christmas celebration. This delightful hedgehog cake recipe with a moist chocolate sponge and delicious Betty Crocker™ chocolate fudge icing is sure to make anyone smile.

So that is going to wrap it up with this special food chocolate victoria sponge cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!