Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, super easy baked hake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oven baked hake fillets recipe/recipe for baked fish/Bake fish in the oven/How to cook fish. Easy#Simple#Delicious#Meals Oven Baked Hake fish Fillet/Salmon/Mixed vegetable with garlic Enjoy! Great recipe for Super Easy Baked Hake.
Super Easy Baked Hake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Super Easy Baked Hake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook super easy baked hake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Baked Hake:
- Take fillet of hake
- Take garlic cloves
- Get cayenne pepper
- Take salt
- Take black pepper
- Prepare chopped parsley
- Make ready olive oil
- Get vinegar
Calories per serving of Baked hake. Easy Bake Oven — To Buy Or Not To Buy? Making your own Easy Bake Oven mixes is super simple when you follow these instructions. These quick and easy baked chicken thighs are seasoned with onion and garlic for a fast and delicious main dish. "As a college student, this is an easy recipe that requires minimum preparation work!
Steps to make Super Easy Baked Hake:
- Season the hake fillet witjh salt, black pepper and parsley
- Slice the garlic cloves and put them on top of the fish. Add the cayenne pepper too
- Spread olive oil and vinegar all over the hake.
- Bake in a pre-heated oven for 10 minutes at 210 celsius
- Enjoy
You can season it with other spices. I do mine with cayenne powder and black pepper." An unusual idea, but a wonderful taste - hake and potatoes baked in mayonnaise until golden. Our spiced chickpea bake with potatoes is topped with thin crunchy filo pastry. This easy recipe is veggie friendly, ready in under an hour and serves four. This vegetarian big bowl chickpea salad is super quick and easy to make - perfect for lunch or a speedy.
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