Aloo Katli (Potato Katli)
Aloo Katli (Potato Katli)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo katli (potato katli). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Who does not love aloo ki recipes Aka potato recipes. Serve this aloo katli as a snack, as a vegetarian appetizers or as a side dish of Aloo ki sabji…It's going to be a win win situation 🙂. Tasty aloo ki Katli recipe /آلو کی قتلی/ potato slices /easy and fast recipe/English subtitles.

Aloo Katli (Potato Katli) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Aloo Katli (Potato Katli) is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have aloo katli (potato katli) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo Katli (Potato Katli):
  1. Make ready 2 Tbsp Oil for frying
  2. Make ready 3 Large Potato (sliced)
  3. Prepare 1 medium onion
  4. Make ready 2-3 Tbsp Oil
  5. Make ready 1/4 tsp Nigella seeds
  6. Prepare 1 tsp Cumin
  7. Make ready to taste Salt
  8. Take 1/4 tsp Turmeric
  9. Take 1 & 1/2 tsp Red chili powder
  10. Take 1 tsp Coriander powder
  11. Take Half a Lemon juice
  12. Get 2-3 Green chilies
  13. Prepare 1 Tbsp Garlic paste
  14. Make ready Coriander Leaves for garnishing
  15. Take 2-3 Tbsp Water

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Steps to make Aloo Katli (Potato Katli):
  1. In a pan heat oil, add potato and fry it on the medium low heat for 5-6 minutes. Keep stirring in between. Take them out.
  2. In a pan heat oil, add nigella seeds and cumin seed fry few second then add garlic paste, sauté for a minute add onion sauté onion till light brown then add salt, turmeric, red chilies, coriander powder mix it well and cook on a low flame for 2 minutes. Add water and cook for more 2 minutes.
  3. Add fried potato slices, mix well. Cover the lid and sprinkle pinch of cinnamon powder and cook on a low flame until potato gets tender. - Add lemon juice and mix it well. - Sprinkle some coriander leaves and serve hot ♨️with Naan, roti or Rice. Enjoy !

Crispy Fried Potato Rounds, Crispy Potato Fry, Aloo Katli fry, Ramadan Iftar Snacks Recipe Aloo ki Katli recipe - آلو کی قتلی - Potato slices - Aaloo Ki Katlian - Aloo Karahi. Dhaba Style Aloo Matar Curry (Potatoes and Green Peas Curry) ڈهابہ اسٹائل مٹر آلو کا سالن. Usually for making aloo chaat, potatoes are deep fried till crispy. Sweets recipes diwali snacks recipes rasmalai recipe gulab jamun besan ladoo kaju katli rava laddu..

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