Roasted bell pepper fritters
Roasted bell pepper fritters

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, roasted bell pepper fritters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted bell peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers. Roasting really brings out their unique flavor. Look at these gorgeous, colorful peppers!

Roasted bell pepper fritters is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Roasted bell pepper fritters is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted bell pepper fritters using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted bell pepper fritters:
  1. Prepare 2 large yellow bell pepper
  2. Take 2 large red bell pepper
  3. Prepare 1/2 cup feta cheese
  4. Take 1 cup gram flour
  5. Take 1 egg
  6. Take 2 tbls vegetable oil
  7. Take 1/4 cup chopped green onions (the leafy part only)
  8. Get 1 tbls garlic paste
  9. Make ready 1/2 tbls chilli flakes
  10. Take to taste Salt and pepper

Wait, there is more, you can up the spice game by teaming these fritters with a sauce made of roasted bell peppers. A burst of zucchini, corn and bell pepper flavours in your mouth, will smack the oldie within you and bring back the. A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious. Fried corn delights served with a tangy roasted bell pepper sauce.

Instructions to make Roasted bell pepper fritters:
  1. In an oven roast the bell peppers (skin side up) for 20-25 minutes (if they get charred, its okay as this will give a smokey taste to them)
  2. Allow the bell peppers to cool, then finely chop them and set aside
  3. Mix the bell peppers and the rest of the ingredients, except for the vegetable oil
  4. If the fritter batter becomes too thin, add a spoonful of gram flour at a time until you get the right consistency (the mixture should NOT be runny, rather should be able to hold well together)
  5. On a parchment lined oven tray, arrange the prepared fritters and brush with 1 tbls of oil
  6. Grill the fritters in the oven for 20 minutes (or until golden brown). Remove from oven, flip fritters, brush with the remainder tbls of oil and return to grill on the other side
  7. Remove from oven, allow to cool and serve with your favourite side dipping sauce

Roasted Red Peppers - Learn how to roast bell peppers, whole or sliced, on the oven, in the oven, or on the grill - plus how to steam, peel and store your freshly roasted peppers. Roasting peppers enhances their sweetness, and adds a wonderful smoky char depth and silky texture. As the name implies, roasted bell peppers married to a simple red wine and garlic vinaigrette. Lovely on sandwiches, tossed into a salad, etc. Place the bell peppers onto a baking sheet.

So that’s going to wrap it up with this special food roasted bell pepper fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!