Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kutti (low calories churma). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Kutti (low calories churma) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Kutti (low calories churma) is something that I’ve loved my entire life. They are fine and they look fantastic.
Low Calorie Rice, Pulaos and Biryanis includes Kabuli Chana Biryani, Sprouts Pulao, Healthy Lemon Rice etc. These recipes are made using unpolished rice or The aroma of this khichdi is irresistible, as it has been cooked with the aromatic spices. Buckwheat is commonly called as kutto or kutti no daro.
To begin with this recipe, we have to prepare a few ingredients. You can cook kutti (low calories churma) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kutti (low calories churma):
- Make ready 75 gram wheat flour
- Get 5-6 Tablespoon ghee
- Get 4-5 Tablespoon gud /jaggery
- Make ready as needed Water to make dough
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Instructions to make Kutti (low calories churma):
- Firstly knead A soft wheatflour dough without salt and keep aside for few mins.
- Now grate or cut the jaggery finely and keep aside
- Now roll 5 -6 rotis one by one, roast as we normally do and keep aside. Once all rotis are prepared break them into small pieces with your hands and keep them in A big bowl.
- Now take A small pan heat the ghee in it and once it fumes add the grated jaggery on low flame and keep stirring for 1 minute the jaggery should melt completely and mix with ghee.
- Now pour this on the broken rotis. And as soon as possible start making churma or mixing the roti and jaggery with your fingers. It's going to be very hot. But if the jaggery mix cools down churma cannot be prepared. You have to press the rotis with fingers and keep mixing. Serve hot immediately with some papad or simply enjoy the healthy breakfast.
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