Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, homemade pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade pizza is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Homemade pizza is something which I have loved my entire life. They are fine and they look fantastic.
Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Here are the best homemade pizza recipes: top-rated pizza dough, fan-favorite pizza sauce, and topping ideas galore. Our honeymoon to Italy changed the way we thought about pizza.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade pizza using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade pizza:
- Take 500 gr flour
- Make ready 300 ml warm water
- Prepare 7 gr instant yeast
- Get 0.5 tsp sugar
- Make ready 1 tsp salt
- Make ready Olive oil
- Make ready Salame napoli or milano
- Get 300 gr mozzarella cheese
- Take 200 gr Tomato souce, italian passato
- Make ready Salt, peper, oregano, basil
Prep your homemade pizza dough, make your sauce, and then finish it all with your favorite toppings. Homemade Pizza Rolls - A Great Party Food Appetizer or Snack. Homemade pizza rolls are the perfect way to enjoy all of your favorite pizza flavors in easy to eat, bite size pieces. Gooey cheese, crispy crust, tasty tomatoes — who doesn't love pizza?
Steps to make Homemade pizza:
- Add warm water in a bowl, add yeast and sugar and let ait for 10 min.
- Add the flour and salt and make the dough, it should be soft. Let sit for 30 min and Knead again. Then let sit untill double the volume.
- Season the tomato sauce with oregano, salt, peper, basil and olive oil.
- In a table spread with flour add the dough divide in two parts, open it and place it in a baking pan. Add the souce and bake in oven prehated in 250°C in the bottom of the oven for 6 or 7 min.
- Add salame and moxarella cheese and put the pizza in oven again in 250°C on the upper shelf of the stove for 6 min or until the cheese is gold.
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So that’s going to wrap it up for this special food homemade pizza recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!