Taco Spaghetti
Taco Spaghetti

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, taco spaghetti. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Taco Spaghetti is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Taco Spaghetti is something which I’ve loved my entire life.

One Pot Taco Spaghetti - All your favorite flavors of tacos in spaghetti form - made in ONE PAN! So cheesy, comforting and stinking easy with no clean-up! Simple prep, minimal cleanup, tons of flavor!

To begin with this recipe, we have to first prepare a few ingredients. You can have taco spaghetti using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Spaghetti:
  1. Make ready 5 oz Dried Spaghetti (broken)
  2. Make ready 1 lb Ground Beef
  3. Take 1 large Onion (chopped)
  4. Get 3/4 cup Water
  5. Get 2 tbsp Taco Seasoning Mix
  6. Take 11 oz Can of Whole Kernel Corn with Peppers (drained)
  7. Get 1 cup Sliced Olives
  8. Get 1 cup Colby Jack or Cheddar (shredded)
  9. Prepare 1/2 cup Salsa
  10. Make ready 4 oz Can of Diced Green Chili Peppers (drained)
  11. Get 1 Shredded Lettuce
  12. Prepare 1 Tortilla Chips
  13. Make ready 1 Tomato
  14. Make ready 1 Sour Cream (optional)

A Mexican/Italian dish rolled into one casserole! A taco spaghetti recipe made in one skillet using ground beef, zesty tomatoes and spaghetti, topped with sour cream. How do you make Taco Spaghetti in just one pot. These Turkey Taco Spaghetti Squash Boats are my favorite way to eat spaghetti squash!

Steps to make Taco Spaghetti:
  1. Cook pasta according to package directions. Drain. Preheat oven to 350°F.
  2. In a 12-inch skillet, cook beef and onion until meat is brown. Drain fat. Stir in water and taco seasoning. Bring to a boil; reduce heat. Simmer uncovered for 2 minutes, stirring occasionally. Stir in cooked pasta, corn, olives, half of the cheese, salsa, and green chili peppers.
  3. Transfer mixture to lightly greased 2-quart round casserole. Cover with aluminum foil and bake for 15 to 20 minutes until heated through. Sprinkle with remaining cheese and bake until melted.
  4. Serve with shredded lettuce, tortilla chips, tomatoes, and sour cream, if desired.

Filled with the most flavorful turkey taco meat, cheese and topped with pico de gallo. Taco Spaghetti Squash Boats bring your favorite taco flavors and toppings stuffed inside a spaghetti squash boat! They're loaded with protein and veggies and are an easy and family friendly paleo. If you want to make spaghetti tacos, boil spaghetti noodles according to the package directions, then strain the noodles and set them aside. Either make your own spaghetti sauce or heat up a prepared.

So that’s going to wrap this up for this special food taco spaghetti recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!