Stir-fried spaghetti
Stir-fried spaghetti

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, stir-fried spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried spaghetti is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Stir-fried spaghetti is something which I have loved my entire life.

Fried spaghetti recipe that is quick and easy. STIR FRIED CHICKEN VEGETABLE SPAGHETTI This simple dish Is very yummy and delicious, enjoyable at all weather. Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand.

To begin with this recipe, we must first prepare a few ingredients. You can have stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir-fried spaghetti:
  1. Take 250 gr spaghetti
  2. Make ready 2 courgettes (diced)
  3. Take 2 medium carrots (julienned or diced)
  4. Get 4 small sausages (around 50g) (chopped)
  5. Take 2 medium eggs
  6. Make ready 1 vegetable stock cube
  7. Take 1 medium onion (chopped)
  8. Take 3-4 cloves garlic (chopped)
  9. Get 2 tbsp vegetable oil
  10. Take salt (to taste)
  11. Take pepper (to taste)
  12. Make ready coriander (to taste, I think 2 tsp?)
  13. Get sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
  14. Get oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
  15. Prepare shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
  16. Prepare ketchup (I sometime add this, but this batch I don't)

If you want more sauce, you can add some pasta cooking water. Vegetable spaghetti stir-fry is an easy spaghetti recipe made fried-noodle or chow mein style. It's delicious and versatile, veggies can be varied with what you have on hand. A quick, easy and tasty Chinese stir-fried veggies with spaghetti will ensure to make your tummy feel happy while satisfy your palate.

Steps to make Stir-fried spaghetti:
  1. Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
  2. Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
  3. Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
  4. Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.

Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more. Pack this Fried Spaghetti recipe with extra veggies and pair it with your favorite meals! Fried Spaghetti. Referral links are used in this post. I love Chinese food. But how do you prepare it?

So that is going to wrap this up with this special food stir-fried spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!