Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #pumpkinrescue pumpkin soup 🌱🌱. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#pumpkinrescue pumpkin soup 🌱🌱 is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. #pumpkinrescue pumpkin soup 🌱🌱 is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have #pumpkinrescue pumpkin soup 🌱🌱 using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make #pumpkinrescue pumpkin soup 🌱🌱:
- Get Large slices of pumpkin
- Take 2 small onions
- Get 2 cups homemade veg stock or 1 stock cube
- Make ready 1 teaspoon vegan butter
- Prepare 1 clove garlic
- Make ready 1 sprig thyme
- Get to taste Salt and pepper
Instructions to make #pumpkinrescue pumpkin soup 🌱🌱:
- Chop the onion and cook on a low heat in a little vegan butter. If you have a soup maker or slow cooker you can add the chopped onion and put the butter in at the very end of the cooking process.
- Chop the pumpkin into small cubes and add the stock. Bring to the boil and reduce the heat to a very slow simmer until the pumpkin is soft. This will take around 20 minutes. Blend the soup using a blender or processor. It also works with a potato masher for a chunkier soup. I used a little ground spice to sprinkle but you could also add fresh herbs or croutons.
So that’s going to wrap it up for this special food #pumpkinrescue pumpkin soup 🌱🌱 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
