Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, stir fried couscous/corn beef soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Recipes by the South Carolina Department of Agriculture, public domain government resource—original source of recipe. A satisfying stir fry that comes together in a flash. A satisfying stir fry that comes together in a flash.
Stir fried couscous/corn beef soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Stir fried couscous/corn beef soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have stir fried couscous/corn beef soup using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fried couscous/corn beef soup:
- Take 1 small pack couscous
- Make ready 1 handful fresh peas
- Prepare 2 small carrots, chopped
- Get 1/2 cup vegetable oil
- Take Hot sauce for garnish
- Make ready Teaspoon salt
- Get 2 tablespoons butter
- Get 1 small onion, chopped
- Take For the soup
- Take Half kg spicy cooked beef
- Make ready 1 big can sweet corn
- Make ready 1 big carrot, julienned
- Make ready 1 small green and red bell peppers, julienned
- Prepare Teaspoon each, ginger and garlic pastes
- Make ready Crushed scotch bonnets
- Get 1 big onion, sliced
- Get Quarter cup vegetable oil
- Prepare cubes Some salt and seasoning
- Prepare Half teaspoon turmeric powder
- Make ready Half teaspoon dry thyme
- Prepare Half teaspoon curry powder
- Get 3 tablespoons cornflour
You will realize that the beef gets sticky while you are cooking it — this is just normal because of the cornstarch. Continue to stir fry until the beef is brown and then add the vegetables back. The natural liquid from the vegetables will help to develop sauce and it will get. Because beef stir fry is a quick cooking process.
Instructions to make Stir fried couscous/corn beef soup:
- For the couscous,pour the couscous in a large bowl,add the salt and butter and stir together.gently pour boiled water over it.once the water covers the top of the couscous, it's enough.use a wooden spoon to stir well until the butter dissolves completely.cover tight and keep aside for 30nins.
- Heat the oil in a large sauce pan or pot,once hot add the chopped onion,peas and carrots.stir fry for 10mins to enable the veggies get soft.after 10mins gradually add in the couscous and stir well to combine. Stir for 5nins and it's done.
- For the soup, heat the oil in a large pot. Add sliced onion,ginger and garlic pastes,scotch bonnet and thyme. Stir fry till onion is translucent.add water (hot or cold), depending on how much u want the soup. Add the beef and carrot, stir, cover and bring to a boil. Add salt, seasoning cubes, sweet corn,bell peppers, curry and turmeric. Stir and cover to cook for 5mins. Mix the cornflour with some water to make a smooth paste. Use the cornstarch to thicken the soup.
- Stir and cook for 3_5mins,on low heat. Serve with the couscous.
A wide variety of stir fried beef options are Seasoning: Salt,Monosodium Glutamate,Sugar,Soya Sauce Powder(Soybeans,Wheat,Water,Salt,Corn Maltodextrin), Artificial Chicken Flavour(Salt,Corn. Stir fry is typically Asian, but this version has favorite St. Patrick's Day more to me than a big The key to a successful stir-fry is having everything ready. You can use any kind of frozen veggies. If you're getting your corned beef from a butcher.
So that is going to wrap it up for this special food stir fried couscous/corn beef soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
