Beef & Garlic Shoots Stir-fry
Beef & Garlic Shoots Stir-fry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef & garlic shoots stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef & Garlic Shoots Stir-fry is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Beef & Garlic Shoots Stir-fry is something that I’ve loved my whole life. They are nice and they look wonderful.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef & Garlic Shoots Stir-fry:
  1. Prepare 400-500 g Beef Steaks
  2. Take 1 bunch Garlic Shoots
  3. Make ready 1 Carrot
  4. Take 1 tablespoon Oil
  5. Make ready <Marinade for Beef>
  6. Make ready 1 tablespoon Soy Sauce
  7. Take 1 clove Garlic *grated
  8. Get 1 small piece Ginger *grated
  9. Prepare 1 teaspoon Sesame Oil
  10. Take <Sauce>
  11. Take 1 tablespoon Soy Sauce
  12. Take 1 tablespoon Mirin
  13. Prepare 2 tablespoons Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
  14. Make ready 1 tablespoon Water OR Sake (Rice Wine)
  15. Take 1 tablespoon Toasted Sesame Seeds
  16. Get 1 teaspoon Potato Starch Flour

High-quality beef has firm, velvety, fine-grained lean, bright. Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. BEEF Meaning: "an ox, bull, or cow," also the flesh of one when killed, used as food, from Old French buef "ox; beef Definitions of beef from WordNet. beef ( plural beef or beefs or beeves). beef ( third-person singular simple present beefs, present participle beefing, simple past and past participle beefed). beef ( not comparable).

Steps to make Beef & Garlic Shoots Stir-fry:
  1. Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
  2. Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
  3. Make sauce by mixing all sauce ingredients.
  4. Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.

So that’s going to wrap this up with this special food beef & garlic shoots stir-fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!