My Homemade Veg and Blue Stilton Soup
My Homemade Veg and Blue Stilton Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, my homemade veg and blue stilton soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Broccoli and Stilton soup makes for the perfect winter warmer but is also great year round as a dinner party starter. The Stilton really gives it that extra depth of flavour, id recommend getting a good quality blue cheese to really give it that extra taste! Whoever thought of putting blue cheese with green veg!

My Homemade Veg and Blue Stilton Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. My Homemade Veg and Blue Stilton Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook my homemade veg and blue stilton soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Homemade Veg and Blue Stilton Soup:
  1. Take 4 Carrots chopped
  2. Make ready 300 g Mixed Veg is, broccoli, Cauliflower
  3. Get 1/2 Large onion chopped
  4. Take 4 tbls Stilton cheese
  5. Get 1/2 tsp Sea Salt
  6. Prepare 1 tsp Black Cracked pepper
  7. Make ready 1 tbls Mixed Herbs
  8. Take And some dried parsley sprinkle on top
  9. Get 3 litres Water
  10. Take 2 Veg stock cubed

Recipe courtesy of William Broderick, Port Charlotte Hotel, Scotland. This homemade vegetable soup recipe is hearty, healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! This vegetable-packed soup is easy to make and tastes incredible.

Instructions to make My Homemade Veg and Blue Stilton Soup:
  1. Chop all the veg, onion, and add it to a Large saucepan or slow cooker. I used a pressure cooker it was quicker.
  2. Add 3 litres water. 2+1/2 if your using a pressure cooker.as long as the water is a good 2 inch off the veg. Add the mixed herbs, salt and Pepper + onion
  3. Cook until all veg is soft and ready add the stock cubes and mix leave on heat
  4. Then add the Stilton cheese and stir in until it dissolves.and it appears Creamy
  5. Add in batches to a blender and then add the soup back to the pan and warm up when ready. A smooth soup. Sprinkle the parsley before serving.

There's no fancy ingredients and everything needed is affordable. The noodles make the soup feel filling and a little decadent; plus it's fun to slurp them from the brothy bowl. Although I enjoy any kind of soup when the weather gets cold, there is something about a spicy soup that I really love. This broccoli and stilton soup is perfect for warming up on a cold winter evening. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.

So that’s going to wrap it up with this special food my homemade veg and blue stilton soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!