Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, how to make pilau masala spice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
How to make pilau masala spice is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. How to make pilau masala spice is something which I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook how to make pilau masala spice using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make How to make pilau masala spice:
- Take 2 tablespoons cumin
- Take 2 teaspoon cinnamon
- Prepare 1 teaspoon cardamon
- Get 1/4 teaspoon cloves
- Get 1/4 teaspoon black pepper corn
Stir in the Garlic, ginger and serrano pepper. Add pilau masala and salt while stirring continuously to ensure the spices are well-distributed. (You may also add a little water incase your meat is dry and sticking to the sufuria.) Pilau masala rice. Pilau spice is an aquired taste and you can add more or less. I suggest you start as directed.
Steps to make How to make pilau masala spice:
- Put all your spices together n blend
Cooking yummy pilau is not a big deal but you should have your spices in accurate quantities. So, before you get yourself acquainted with the pilau recipe, let's first learn how to make the pilau masala you shall be using on your pilau … For the garam masala, put all the garam masala spices in a clean coffee grinder or other spice grinder and grind as finely as possible. Reduce the heat to medium-low and stir the rice very gently to mix it into the other ingredients and coat it with the oil and spices. Cook this way for two minutes. In Hindi, "garam" means hot, while "masala" refers to any mix of spices.
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