Enoki, Tofu & Egg Soup
Enoki, Tofu & Egg Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, enoki, tofu & egg soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Add tofu and cabbage and gently stir. View top rated Enoki with tofu recipes with ratings and reviews. Miso Soup With Tofu And Enoki Mushrooms, Asian Noodles With Tofu And Vegetables, Chinese Tacos With Tofu, etc.

Enoki, Tofu & Egg Soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Enoki, Tofu & Egg Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have enoki, tofu & egg soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Enoki, Tofu & Egg Soup:
  1. Prepare Chicken Stock OR Stock of your choice
  2. Take Oyster Sauce
  3. Take Sesame Oil *optional for flavour
  4. Prepare Salt & White Pepper
  5. Make ready Enoki Mushrooms
  6. Make ready Silken Tofu *cut into small pieces
  7. Take Potato Starch OR Corn Starch *mixed with 2-3 tablespoons Water
  8. Get Eggs *whisked
  9. Get Spring Onion *finely chopped

Enoki mushroom and tofu are simply the best yet healthy. My version uses tofu and enoki mushrooms. Miso soup is a traditional Japanese soup which consists of stock (dashi) and soy bean paste with tofu and green onions added afterwards. Ladle soup into bowls, taking care to distribute tofu, sugar snap peas, enokis and scallions evenly.

Steps to make Enoki, Tofu & Egg Soup:
  1. Cut off the brown bottom of Enoki Mushrooms and clean them. Cut into 3 to 4cm in length.
  2. Heat Chicken Stock and Enoki in a pot, and bring to the boil. Season with Oyster Sauce, Sesame Oil (*optional) and Salt & White Pepper to suit your taste.
  3. Add Silken Tofu and bring back to the boil. Add Potato Starch mixture and stir. When soup is thickened, gradually add Egg, and stir until Egg is softly cooked. Finally add Spring Onion.
  4. *Note: A small amount of grated Ginger is a good addition. You can use Soy Sauce instead of Oyster Sauce.

Unas deliciosas setas "Enoki" con Tofu, aunque podéis usar vuestras setas favoritas. PagesPublic figureVideo creatorKwan HomsaiVideosSetas Enoki con Tofu - Enoki Mushroom with Tofu. Tofu, also called doufu (often in Chinese recipes) or bean curd (literal translation), is a food of Chinese origin, made by coagulating soy milk and then pressing the resulting curds into blocks. The making of tofu from soy milk is similar to the technique of making cheese from milk. This tofu is specific to this soup and comes in a squeezable plastic tube.

So that is going to wrap it up with this exceptional food enoki, tofu & egg soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!