Sweet beef stir fry for one
Sweet beef stir fry for one

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet beef stir fry for one. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low Add one part of cornstarch to one part of water. The amount of water should not be too high, but just enough to form a thick slurry resembling thick cream.

Sweet beef stir fry for one is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet beef stir fry for one is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet beef stir fry for one using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet beef stir fry for one:
  1. Take 175 g Beef steak
  2. Take flour
  3. Make ready runner beans (handful)
  4. Get 6 brussel sprouts
  5. Take 1 tbl spoon Chinese five spice
  6. Prepare 3 tbl spoon sugar
  7. Get 4 tbl spoon soy sauce

This Asian-inspired beef stir-fry recipe is loaded with crisp-tender vegetables and served over spaghetti with a sweet orange-teriyaki sauce. If you don't have spaghetti noodles in your pantry, substitute soba noodles, rice or quinoa. This Beef Stir Fry is literally the best stir fry you'll ever try. Beef stir fry recipe came one day out of the love we have for Beef Lo Mein.

Instructions to make Sweet beef stir fry for one:
  1. Slice beef into thin straps and dust in the flour
  2. Dry the beef strip until brown, about 3mins then set aside on a clean plate
  3. Don't clean the pan. Add the runner beans and sprouts and fry for 3mins.
  4. Mix the sugar, soy sauce and spice in a bowl to form a runny marinade.
  5. Add the beef and marinade to the vegetables and fry for a further 3mins, stiring occasionally.
  6. Serve eat and enjoy

As always, we were trying to cut out carbs, and we knew that stir fry would be the best. Stir-fry over the biggest flame you can muster: Another key! One of the essentials of Chinese-restaurant stir-frying is what they call "the taste of the Beef are marinated and pre-cooked before stir-frying: This is another key element in a stir-fry! Most home cooks are surprised to realize that the. Our sweet and spicy beef stir-fry recipe curbs your Chinese food craving, bringing the flavor without all the extra sodium.

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