Sukiyaki-Style Stir-Fried Beef
Sukiyaki-Style Stir-Fried Beef

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sukiyaki-style stir-fried beef. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fry beef with butter then add veges and fry till they are cooked. Nat's easy peppery Beef Broccoli Stir Fry. Beef stir fried with bamboo shoots, mushrooms, celery and green onion and simmered in a soy sauce/chicken broth mixture.

Sukiyaki-Style Stir-Fried Beef is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sukiyaki-Style Stir-Fried Beef is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook sukiyaki-style stir-fried beef using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sukiyaki-Style Stir-Fried Beef:
  1. Get 200 grams Beef (shoulder or other cut of your choice)
  2. Take 1 small, New harvest onion
  3. Get 1 block Tofu (300 g)
  4. Prepare 1 bunch Mizuna greens
  5. Get 50 ml Sake
  6. Make ready 35 ml Mirin
  7. Take 25 ml Soy sauce
  8. Prepare 1 tbsp Sugar
  9. Get 2 Egg (for dipping)

And with the Chinese New Year coming up, it's the ideal time to brush up on one of my favorite Chinese cooking styles. A rich, home-style broth cooked to perfection with thinly cut beef and a selection of Asian vegetables. Try this Japanese Style Beef Stew popularly Turn off heat and set aside. Heat oil in a pan over low heat.

Steps to make Sukiyaki-Style Stir-Fried Beef:
  1. Heat the frying pan, add the beef fat (or vegetable oil), and fry half the amount of beef.
  2. Stir in the onion , mizuna greens, sake, mirin, soy sauce, and sugar, then add the remaining beef, and tofu.
  3. Once the beef and vegetables are cooked, serve directly from the frying pan at the table. Dip in beaten egg, if desired.

Spread beef slices over the bottom of pan. Turn up the heat to high. This is a traditional method for grilling a Japanese-style steak. The combination of beef and vegetables makes it a whole meal. In a large frying pan or wok over medium heat add sukiyaki sauce.

So that’s going to wrap it up for this exceptional food sukiyaki-style stir-fried beef recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!